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Cheers to the latest innovation and addition of MFGM Pro to Enfagrow A+ Four. |
"For children to be successful, there should be a balance of general intelligence/cognition and emotional intelligence"
This is also one of the reasons to celebrate where Enfagrow A+ Four reveals its biggest breakthrough with MFGM Pro in their milk formula held on August 29, 2017 at Greensun Hotel, Makati City.
When we talk about MFGM, it is referring to Milk Fat Globule Membrane. It is now included in the Enfagrow A+ Four where parents can now rely with in terms of developing their children's IQ and EQ.
The first five years of life is the most exciting, because 90% of brain development happens in this stage. That’s why parents invest so much time, effort, and nutrition to carefully nurture their children, yet still wonder if they can do more. Now the latest innovation in pediatric nutrition may be the help parents need.
Mead Johnson Nutrition announced its biggest breakthrough today: the introduction of MFGM, or milk fat globule membrane, in the new and improved Enfagrow A+ Four.
Recent studies demonstrate that MFGM plays an important role in supporting cognitive development, immunity and gut health. Moreover, a clinical study1 suggests that MFGM supplementation in children’s milk can positively impact behavioral regulation—EQ development, in parent speak—in young children.
“Indeed, this is our biggest breakthrough since we first introduced DHA into our products in the early 2000s. With MFGM, we are bringing pediatric nutrition to a whole new level,” said Chris Ritchie, General Manager of Mead Johnson Nutrition, Philippines.
He also added that, “This allows us to help parents prepare their children, particularly in the aspect of IQ and EQ development, for the demands that the future may bring.”
With this innovation, Enfagrow A+ Four is now the first and only children’s milk that contains the breakthrough ingredient MFGM Pro.
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